Sicilia Region Menu

WEDNESDAY SEPTEMBER 4th
OPEN SEATING STARTING AT 5 PM
Price per person all inclusive $120 - Bring your favorite Sicilian wine

APPETIZERS SERVED FAMILY STYLE

Arancini di Riso
Fried rice balls with peas, meat ragu, pecorino cheese.

Caponata di Melanzane
Eggplant, pinoli. Raisins, onions, green olives, capers, cherry tomatoes.

Insalata di Arancie Siracusana
Fresh oranges, fennel, red onions, fresh mint, capers, EVO.

PASTA TASTING

RIGATONI al SUGO di PISTACCHIO e RICOTTA
Pistachio sauce, ricotta salata.

PASTA con SARDE
Bucatini with fresh sardines.

MAIN CHOICES

AGNELLO al Pistachio
Pistachio breaded pan fried rack of lamb, rosemary potatoes.

PESCE Spada con CIPOLLE in AGRODOLCE
Swordfish with pickled red onions, broccoli rabe.

POLLO alla SICILIANA
Chicken on the bones, olives, fennel, capers, cherry tomatoes,
white wine, hot chili.

DESSERT SERVED FAMILY STYLE

Almond Granita - Orange Cake - Pistachio Tiramisu
Coffee, Cappuccino, Espresso