Pesce

Filet of sole sauteed in a white wine sauce, garlic. fresh herbs, black olives and capers.
1/2 Tray $100 | Full Tray $190

Poached salmon in a dill sauce
1/2 Tray $95 | Full Tray $160

Jumbo shrimp, calamari and scallops in a spicy tomato sauce
1/2 Tray $135 | Full Tray $230

Jumbo shrimp in a cognac mustard sauce with sun dried tomatoes and hazelnuts
$55 dozen

Jumbo shrimp in a scampi sauce
$45 dozen

Red snapper in a tomato herbs sauce with capers and olives.
1/2 Tray $100 | Full Tray $180

Grilled salmon lemon sauce with artichokes, caper and olives
1/2 Tray $95 | Full Tray $170

Shrimp Francaise
$55 dozen