- Appetizers
- Dessert
- Hors d'Oeuvre
- Insalate
- Pasta
- Pesce
- Pollo
- Sandwich Platters
- Side Dishes
- Specialty Meats
- Veal
- Wine List
- Zuppa
Hors d'Oeuvre
(Individually Priced)
- Bruschetta
with tomato, basil and garlic
$1.25 ea. - Endivia boats
with herbed goat cheese
$2.00 ea. - Arancini
Fried Italian rice balls
$4.50 ea. - Jumbo Shrimp Cocktail
$3.50 ea.
- Coconut Shrimp
with citrus mustard sauce
$3.00 ea. - Clams Oreganata
$3.00 ea.
- Stuffed mushrooms
with crab meat
$3.50 ea. - Stuffed mushrooms
with sausage
$3.50 ea. - Stuffed mushrooms
with spinach and goat cheese
$3.50 ea. - Meatballs
$4.00 ea.
- Grilled chicken and vegetables skewer
$6.00 ea.