Catering
Please Call for Pricing and Availability
Custom orders welcome
Racks and Sterno Available for Additional Charge
1/2 tray serves 8-10
Full tray serves 15-20
Minimum For Delivery (based on availability)
Hors d'Oeuvre
(Individually Priced)
- Bruschetta
with tomato, basil and garlic
$1.25 ea. - Bruschetta
with artichoke puree, fresh tomato and parmigiano
$1.25 ea. - Endivia boats
with herbed goat cheese
$2.00 ea. - Arancini
Fried Italian rice balls
$4.50 ea. - Jumbo Shrimp Cocktail.
$3.50 ea.
- Coconut Shrimp
with citrus mustard sauce
$3.00 ea. - Clams Oreganata
$3.00 ea.
- Stuffed mushrooms
with crab meat
$3.50 ea. - Stuffed mushrooms
with sausage
$3.50 ea. - Stuffed mushrooms
with spinach and goat cheese
$3.50 ea. - Meatballs
$4.00 ea.
- Grilled chicken and vegetables skewer
$6.00 ea.
Appetizers
- Vongole Posillipo
Little Neck clams with a medium spicy tomato sauce
Dozen $27.00 - Antipasto misto
Assorted Italian cold cuts, provolone, mozzarella, olives, roasted red peppers
1/2 Tray $75 | Full Tray $120 - Fresh mozzarella, tomato and basil
1/2 Tray $60 | Full Tray $100
- Caprese
Fresh mozzarella, tomato and basil
1/2 Tray $60 | Full Tray $100 - Caprona
Fresh mozzarella and roasted red peppers
1/2 Tray $65 | Full Tray $100 - Vegetali alla griglia
Grilled mixed vegetables marinated with balsamic vinegar and herbs
1/2 Tray $55 | Full Tray $85 - Tonno
Tuna tartare
6 people $95 | 12 people $160 | 18 people $210 - Asparagi alla Griglia con Funghi al Forno
Grilled asparagus topped with oven roasted shiitake mushrooms
1/2 Tray $65 | Full Tray $95 - Melanze di Parmigiana
Eggplant Parmigiana
1/2 Tray $65 | Full Tray $110 - Melanzane al formaggio
Baked eggplant rollatini
1/2 Tray $62 | Full Tray $95 - Fried Zucchini
1/2 Tray $45 | Full Tray $70
- Fried Calamari
with marinara sauce
1/2 Tray $85 | Full Tray $145 - Muscoli al pomodoro
Mussels in a white wine herbs tomato sauce
1/2 Tray $50 | Full Tray $80
Insalate
- Insalata di Cesare
Caesar salad
1/2 Tray $55 | Full Tray $90 - Carciofini
Avocado, baby artichokes, arugola and shavings of parmigiano cheese
1/2 Tray $65 | Full Tray $95 - St Tropez
Crab meat, shrimp, heart of palm, avocado, grapefruit, tomato, mesculin and citrus-dijon vinaigrette
1/2 Tray $95 | Full Tray $165 - Farro
Italian grain, cherry tomatoes, arugola and sweet peas with pecorino cheese
1/2 Tray $60 | Full Tray $95 - Tricolore
Arugola, radicchio and endivia with shaved parmigiano
1/2 Tray $62 | Full Tray $85 - Insalata mista
Mixed greens with cucumber, red onions, tomatoes and carrots
1/2 Tray $55 | Full Tray $85 - Bella Elena
Mesculin, pears, pecans and caciocavallo cheese
1/2 Tray $65 | Full Tray $100 - Salute
Farro, corn, cherry tomatoes, olives, carrots, chick peas, celery and zucchini
1/2 Tray $75 | Full Tray $130 - Barbabietole
Roasted red beets, almonds, blueberries, haricot verts and crumbled goat cheese with a Sherry wine vinaigrette.
1/2 Tray $85 | Full Tray $155 - Antonella
Arugola, almonds, dry figs and crumbled cranberry goat cheese with a fig vinaigrette.
1/2 Tray $85 | Full Tray $115
Pasta
- Lasagna bolognese
Classic spinach lasagna with bolognese sauce
1/2 Tray $75 | Full Tray $150 - Lasagna al Pesto
Pesto, parmigiano and bechamel sauce
1/2 Tray $75 | Full Tray $130 - Lasagna Vegetariana
Fresh mixed seasonal vegetables, tomato sauce, ricotta and mozzarella cheese
1/2 Tray $75 | Full Tray $130 - Rigatoni Cacio e Pepe
A Roman delight: pecorino cheese and black pepper
Half tray $75 | Full Tray $120 - Orecchiette, cime di rapa e salsiccia
Shell pasta with sausage, broccoli rabe and fresh tomatoes in a garlic olive oil sauce
1/2 Tray $75 | Full Tray $130 - Ravioli ai porcini
Porcini mushrooms ravioli in a walnut and white truffle sauce
1/2 Tray $130 | Full Tray $250 - Rigatoni arrabbiata
Cognac, black olives, anchovies, garlic, hot red pepper, cream and parmigiano
1/2 Tray $75 | Full Tray $130 - Penne al forno
Baked ziti with ricotta and mozzarella cheese in a tomato basil sauce
1/2 Tray $70 | Full Tray $125 - Fusilli cavolo
Whole wheat pasta with roasted cauliflowers, garlic and bread crumbs with pecorino cheese
1/2 Tray $75 | Full Tray $125 - Penne filetto di pomodoro
Short pasta with prosciutto, onions and tomato sauce
1/2 Tray $70 | Full Tray $125 - Penne vodka
Short pasta in a vodka sauce
1/2 Tray $70 | Full Tray $120 - Rigatoni bolognese
Short pasta in a meat sauce
1/2 Tray $70 | Full Tray $125 - Farfalle primavera
Bow ties with fresh vegetables in a garlic and olive oil sauce or in a pink sauce
1/2 Tray $70 | Full Tray $120 - Ravioli di pera e caprino
Goat cheese and pear raviol, fresh thyme butter sauce
1/2 Tray $130 | Full Tray $250 - Ravioli alla Cream con il Pesto
Ricotta cheese ravioli, sun dried tomatoes with a pesto cream sauce
1/2 Tray $85 | Full Tray $150 - Linguine Integrali
Whole wheat linguini, grilled chicken, broccoli, shiitakee mushrooms, olive oil garlic sauce
1/2 Tray $75 | Full Tray $130 - Paccheri Semplici
Short wide pasta in a fresh tomato, basil, garic. extra virgin olive oil sauce
1/2 Tray $80.00 | Full Tray $135.00
Sandwich Platters
- Tray Sizes
Half tray feed approximately 7-10 guests
Full tray 15-20 guests
All sandwiches on Focaccia - Alassio
Breaded chicken cutlet, prosciutto, mozzarella, roasted peppers, Balsamic glaze.
1/2 Tray $55.00 | Full tray $110.00 - Bordighera
Grilled chicken, mozzarella, sauteed broccoli rabe, olive oil
1/2 Tray $55 | Full tray $110.00 - Capo Berta
Grilled portobella and chicken, roasted red peppers, Mozzarella, mayo pesto.
1/2 Tray $55.00 | Full Tray $110.00 - Diano Marina
Mortadella, burrata, medium spicy sundried tomatoes spread.
1/2 Tray $55.00 | Full tray $110.00 - Feglino
Salami, pecorino cream, black truffle sauce.
1/2 Tray $60.00 | Full tray $120.00 - Grock
Mozzarella, fresh tomato and basil.
1/2 Tray $50.00 | Full tray $100.00 - Irma
Grilled zucchini and eggplant, sundried tomatoes, pecorino cream and arugola.
1/2 Tray $50.00 | Full tray 100.00 - Pornassio
Grilled Chicken, fresh tomato and mozzarella, extra virgin olive oil.
1/2 Tray $55.00 | Full tray 110.00
Zuрра
- Minestrone
Vegetables soup
12 peopie $70 | 24 people $120 - Zuppa di Funghi
Cream of wild mushrooms soup
12 people $80 | 24 people $130
Pollo
- Chicken Fingers and Fries
1/2 Tray $70 | Full Tray $115
- Francese
Eggs battered, white wine lemon sauce
1/2 Tray $85 | Full Tray $155 - Piccata
White wine, lemon and capers
1/2 Tray $85 | Full Tray $155 - Marsala
Mushrooms and marsala wine sauce
1/2 Tray $95 | Full Tray $165* - Paillard
Grilled thin chicken with arugola, red onions, fresh tomato and shaved parmigiano salad
1/2 Tray $85 | Full Tray $150 - Parmigiana
Breaded cutlets, mozzarella and tomato sauce
1/2 Tray $80 | Full Tray $160 - Milanese
Breaded cutlets
1/2 Tray $80 | Full Tray $160 - Disperata
Strips of chicken in a spicy garlic white wine sauce with black olives and capers
1/2 Tray $85 | Full Tray $150 - Galeazza
In a balsamic sauce topped with mozzarella, tomato and eggplant
1/2 Tray $95 | Full Tray $165 - Basilico
Chicken stuffed with spinach, sun dried tomatoes and ricotta cheese in a marsala wine sauce
1/2 Tray $95 | Full Tray $165 - Pollo con Salsiccia
Chicken and sausage with hot cherry peppers and onions in a balsamic vinegar sauce
1/2 Tray $80 | Full Tray $130 - Pollo Ripieno Valdostana
Chicken stuffed with fontina cheese and prosciutto di Parma in a Brandy sauce
1/2 Tray $100 | Full Tray $180 - Pollo di Ciccio
Breaded chicken cutlet topped with prosciutto di Parma and melted mozzarella in a Marsala wine mushrooms sauce.
Half tray $90 | Full Tray $180
Veal
- Riviera
Veal scaloppine in a red wine herbs sauce with sun dried tomatoes and portobella
1/2 Tray $150 | Full Tray $300 - Francese
Eggs battered scaloppine in a white wine lemon sauce
1/2 Tray $150 | Full Tray $300 - Marsala
Veal scaloppine with mushrooms in a marsala wine sauce
1/2 Tray $150 | Full Tray $300 - Parmigiana
Breaded veal cutlets with mozzarella and tomato sauce
1/2 Tray $150 | Full Tray $300 - Valdostana
Veal scaloppine in a cognac sauce with fontina cheese and prosciutto
1/2 Tray $150 | Full Tray $300 - Milanese
Breaded veal cutlets
1/2 Tray $150 | Full Tray $300
Specialty Meats
- Costine di manzo
Braised boneless short ribs of beef
1/2 Tray $150 | Full Tray $300 - Agnello scottadito
Grilled rack of lamb with herb
24pcs $150 | 48pcs $300 - Braciole di Manzo
Beef Braciole Braised in a tomato sauce and stufeed with parmigiano, garlic and parsley
1/2 Tray $75 | Full Tray $130 - Salsiccia e Cime di Rapa
Grilled sausage, broccoli rabe and roasted red peppers
1/2 Tray $65 | Full Tray $115
Pesce
- Sogliola in Padella
Filet of sole sauteed in a white wine sauce, garlic. fresh herbs, black olives and capers.
1/2 Tray $100 | Full Tray $190 - Salmone bollito
Poached salmon in a dill sauce
1/2 Tray $95 | Full Tray $160 - Fra Diavolo
Jumbo shrimp, calamari and scallops in a spicy tomato sauce
1/2 Tray $135 | Full Tray $230 - Gamberoni alla mostarda
Jumbo shrimp in a cognac mustard sauce with sun dried tomatoes and hazelnuts
$55 dozen - Gamberi all'aglio
Jumbo shrimp in a scampi sauce
$45 dozen - Dentice
Red snapper in a tomato herbs sauce with capers and olives.
1/2 Tray $100 | Full Tray $180 - Salmone ai Ferri
Grilled salmon lemon sauce with artichokes, caper and olives
1/2 Tray $95 | Full Tray $170 - Gamberoni Francese
Shrimp Francaise
$55 dozen
Side Dishes
- Cime di rapa
Sauteed broccoli rabe
1/2 Tray $55 | Full Tray $90 - Scarola
Sauteed escarole w/ raisins & pignoli nuts
1/2 Tray $55 | Full Tray $90 - Patate al Forno
Potatoes gratin
1/2 Tray $55 | Full Tray $90 - Zucchini al Forno
Zucchini gratin
1/2 Tray $55 | Full Tray $90 - Patate Dolci al Forno
Sweet potatoes gratin
1/2 Tray $55 | Full Tray $90 - Patate al Rosmarino
Roasted potatoes with rosemary
1/2 Tray $45 | Full Tray $75 - Fagiolini
French string beans, toasted almonds and shallots
1/2 Tray $55 | Full Tray $90 - Cavolfiore al Forno
Roasted cauliflowers, raisins and pignoli nuts
1/2 Tray $65 | Full Tray $115 - Cavoletto di Brussels
Roasted Brussels sprouts
1/2 Tray $65 | Full Tray $115
Dessert
- Tiramisu
4-6 $40 | 12-16 $60 | 18-24 $70 | 30-35 $105
- Fragole
Strawberry short cake
4-6 $40 | 12-16 $60 | 18-24 $70 | 30-35 $100 - Cioccolato
Chocolate mousse cake
4-6 $40 | 12-16 $60 | 18-24 $70| 30-35 $105 - Zabaglione
Marsala wine custard with fresh berries
1/2 Tray $85 | Full Tray $150 - Budino
Graham crackers chocolate pudding
1/2 Tray $75 | Full Tray $115 - Fondente
Flourless chocolate cake
10-12 people $60 - Crostata
Fresh fruit tarte
12-14 people $55 - Torte di ricotta
Ricotta cheese cake
6 pcs $45 | 12 pcs $90 - Frutta Fresca
Fresh mixed fruit platter
1/2 Tray $75 | Full Tray $120 - Pasticcini Assortiti
Assorted almond cookies, mini cannoli, chocolate brownies, chocolate covered strawberries and peanut butter brownies
1/2 Tray $75 | Full Tray $120 - Cannoli
$4.50 each
- *All baking done on premises